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Everything is made in small batches aboard — when it's gone, it's gone until next week.

A quarter-pound slab cut on the hatch table while it's still warm. Rum or plain — ask what's on the board this week.

£4.50

Made to order.

Black as the cut at night and properly chewy. Pulled on Thursday mornings to my gran's recipe — it snaps, then it gives.

£3.50 ~~£4.50~~

Mint humbugs boiled slow so they're properly chewy. Named for the dog, eaten by the humans — she's still offended.

£3.00

One box for both ends of the lead: a slab of fudge and a bag of humbugs up top, three bags of dog treats underneath.

£12.00 ~~£14.00~~

Made to order.

Soft liver brownies broken into training-size bites. Sold by the bag, and the bag is bigger than it looks.

£2.00

Crunchy peanut-butter biscuits, baked aboard on Fridays. No rawhide, no fillers, nothing Sal wouldn't eat herself.

£2.50

Air-dried venison twists from a butcher two locks up. The high-value treat — useful for recall practice on the towpath.

Ask for price